Simple yet Delicious Air Fryer Garlic Bread
Crispy and flavorful garlic bread that’s perfect with any meal.
Ingredients:
- 1 loaf of Italian bread or French baguette
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup grated Parmesan cheese (optional)
Instructions:
Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 3-5 minutes.
Prepare the Garlic Butter: In a small bowl, combine the softened butter, minced garlic, chopped parsley, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
Slice the Bread: Cut the loaf of Italian bread or French baguette into slices, about 1-inch thick.
Spread the Garlic Butter: Spread a generous amount of the garlic butter mixture onto one side of each bread slice.
Arrange in Air Fryer: Place the garlic bread slices, buttered side up, in the air fryer basket. Make sure they are in a single layer and not overlapping. You may need to cook them in batches depending on the size of your air fryer.
Air Fry the Garlic Bread: Air fry the garlic bread slices at 350°F (175°C) for 5-7 minutes, or until they are golden brown and crispy on the outside.
Optional Topping: If desired, sprinkle grated Parmesan cheese over the garlic bread slices during the last minute of cooking for an extra cheesy flavor.
Serve: Once cooked, remove the garlic bread slices from the air fryer and serve them hot. Enjoy as a delicious side dish or appetizer!
This Air Fryer Garlic Bread is perfect for serving alongside pasta, soups, or salads, or as a tasty snack on its own. Enjoy!
.jpeg)